Wolfgang Puck BDFR0070 Operations Instructions Page 5
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- Table of contents
- TROUBLESHOOTING
- BOOKMARKS
- LIFE IS ABOUT BALANCE 1
- AND EATING WELL 1
- IMPORTANT SAFEGUARDS 2
- SAVE THESE INSTRUCTIONS 2
- Additional Safety Information 2
- Other Safety Precautions 3
- Before Your First Use 3
- Table of Contents 4
- Know Your Deep Fryer 5
- Using Your Timer 8
- Care & Cleaning 8
- Troubleshooting Guide 9
- Cajun-Style Popcorn Shrimp 10
- Coconut Chicken Fingers 10
- Fried Oysters 11
- Herb Fried Scallops 11
- Onion Rings 12
- Sweet Potato Samosas 12
- Spring Rolls 13
- Fried Chicken 13
- Aromatics 14
- Hot Chinese Mustard Sauce 14
- Shrimp Tempura with Cilantro 15
- Fried Spinach Leaves 15
- Fritter Batter 16
- Vegetable Chips 16
- Crispy Shrimp or Calamari 17
- Spicy Garlic Sauce 17
- Double Blanched Garlic 18
- Apple Spring Rolls 18
- Funnel Cake 19
- Pot Stickers 20
- Dipping Sauce 20
- Panko Scallops 21
- Japanese Shrimp Tempura 21
- Worth the Work Fair Fries 22
- Deb's Donuts 23
- Easy Egg Rolls 23
- Salt Cod Fritters 24
- Drop Donuts 25
- Notes Limited Warranty 26
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